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<h2> SECOND WEEK </h2>
<p>Next to deciding when to start your garden, the most important matter is,
what to put in it. It is difficult to decide what to order for dinner on a
given day: how much more oppressive is it to order in a lump an endless
vista of dinners, so to speak! For, unless your garden is a boundless
prairie (and mine seems to me to be that when I hoe it on hot days), you
must make a selection, from the great variety of vegetables, of those you
will raise in it; and you feel rather bound to supply your own table from
your own garden, and to eat only as you have sown.</p>
<p>I hold that no man has a right (whatever his sex, of course) to have a
garden to his own selfish uses. He ought not to please himself, but every
man to please his neighbor. I tried to have a garden that would give
general moral satisfaction. It seemed to me that nobody could object to
potatoes (a most useful vegetable); and I began to plant them freely. But
there was a chorus of protest against them. “You don't want to take up
your ground with potatoes,” the neighbors said; “you can buy potatoes”
(the very thing I wanted to avoid doing is buying things). “What you want
is the perishable things that you cannot get fresh in the market.”—“But
what kind of perishable things?” A horticulturist of eminence wanted me to
sow lines of straw-berries and raspberries right over where I had put my
potatoes in drills. I had about five hundred strawberry-plants in another
part of my garden; but this fruit-fanatic wanted me to turn my whole patch
into vines and runners. I suppose I could raise strawberries enough for
all my neighbors; and perhaps I ought to do it. I had a little space
prepared for melons,—muskmelons,—which I showed to an
experienced friend.</p>
<p>“You are not going to waste your ground on muskmelons?” he asked. “They
rarely ripen in this climate thoroughly, before frost.” He had tried for
years without luck. I resolved to not go into such a foolish experiment.
But, the next day, another neighbor happened in. “Ah! I see you are going
to have melons. My family would rather give up anything else in the garden
than musk-melons,—of the nutmeg variety. They are the most grateful
things we have on the table.” So there it was. There was no compromise: it
was melons, or no melons, and somebody offended in any case. I half
resolved to plant them a little late, so that they would, and they would
n't. But I had the same difficulty about string-beans (which I detest),
and squash (which I tolerate), and parsnips, and the whole round of green
things.</p>
<p>I have pretty much come to the conclusion that you have got to put your
foot down in gardening. If I had actually taken counsel of my friends, I
should not have had a thing growing in the garden to-day but weeds. And
besides, while you are waiting, Nature does not wait. Her mind is made up.
She knows just what she will raise; and she has an infinite variety of
early and late. The most humiliating thing to me about a garden is the
lesson it teaches of the inferiority of man. Nature is prompt, decided,
inexhaustible. She thrusts up her plants with a vigor and freedom that I
admire; and the more worthless the plant, the more rapid and splendid its
growth. She is at it early and late, and all night; never tiring, nor
showing the least sign of exhaustion.</p>
<p>“Eternal gardening is the price of liberty,” is a motto that I should put
over the gateway of my garden, if I had a gate. And yet it is not wholly
true; for there is no liberty in gardening. The man who undertakes a
garden is relentlessly pursued. He felicitates himself that, when he gets
it once planted, he will have a season of rest and of enjoyment in the
sprouting and growing of his seeds. It is a green anticipation. He has
planted a seed that will keep him awake nights; drive rest from his bones,
and sleep from his pillow. Hardly is the garden planted, when he must
begin to hoe it. The weeds have sprung up all over it in a night. They
shine and wave in redundant life. The docks have almost gone to seed; and
their roots go deeper than conscience. Talk about the London Docks!—the
roots of these are like the sources of the Aryan race. And the weeds are
not all. I awake in the morning (and a thriving garden will wake a person
up two hours before he ought to be out of bed) and think of the
tomato-plants,—the leaves like fine lace-work, owing to black bugs
that skip around, and can't be caught. Somebody ought to get up before the
dew is off (why don't the dew stay on till after a reasonable breakfast?)
and sprinkle soot on the leaves. I wonder if it is I. Soot is so much
blacker than the bugs, that they are disgusted, and go away. You can't get
up too early, if you have a garden. You must be early due yourself, if you
get ahead of the bugs. I think, that, on the whole, it would be best to
sit up all night, and sleep daytimes. Things appear to go on in the night
in the garden uncommonly. It would be less trouble to stay up than it is
to get up so early.</p>
<p>I have been setting out some new raspberries, two sorts,—a silver
and a gold color. How fine they will look on the table next year in a
cut-glass dish, the cream being in a ditto pitcher! I set them four and
five feet apart. I set my strawberries pretty well apart also. The reason
is, to give room for the cows to run through when they break into the
garden,—as they do sometimes. A cow needs a broader track than a
locomotive; and she generally makes one. I am sometimes astonished, to see
how big a space in, a flower-bed her foot will cover. The raspberries are
called Doolittle and Golden Cap. I don't like the name of the first
variety, and, if they do much, shall change it to Silver Top. You never
can tell what a thing named Doolittle will do. The one in the Senate
changed color, and got sour. They ripen badly,—either mildew, or rot
on the bush. They are apt to Johnsonize,—rot on the stem. I shall
watch the Doolittles.</p>
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